"I'm sitting here in limbo right now, and I know it won't be long" - Tuck & Patti

I was just listening to Tuck and Patti, trying to dance away my rather indescribbable state and then I read this news on the paper: 'Predatory' cow eats chicks alive'. Sorry I can't find a link here but it was reported by Reuters from Kolkata, India. Mind-boggling. I was...stunned. The report said ''lack of vital minerals is causing the behaviour".

How do you handle this kind of oddity? Well, if like a DoLittle I can talk to animals, I'd say, "Hey, I made a vegetrian paté', and it's a vegan recipe!"

Yeah, it's just great. I tried this eggplant paté the other day. It was tasking but really worth it. The taste was so great I can't believe I made it.

First, I grilled the eggplant and peeled off the skin after it was a bit cold. Then I food proccessed the sesame seed and olive oil for the tahini. I grounded some cashew nuts as well. Then I put them all in the processor, including the eggplant, onions and some capsicum (red bell peppers), very little amount of salt and black pepper..and finally lemon. If you are interested, here's where you'll get a recipe. Tells you where I am in this limbo.

Happy Women's Day!